4.8 based on 6 reviews
Gotta confess Im a Wirra Wirra fanboy - been here so many times and its always good. Just an amazing cellar door experience nestled among the 100 yr old gums and beautifully manicured grounds. Harrys Cafe is a great spot for a light meal or cheese platter with a bottle of church block. Russell who was our guide was knowledgeable and engaging - he clearly has a passion for wine & unashamedly WW in particular. It was an interesting and fun experience seeing the barrel room and wine making areas. We all got to ring the bell at the end - pretty cool. Back again soon.
From the moment my partner & I walked in we were greeted so genuinely by the concierge & made us very comfortable. Our guide Russell & also a Winemaker there, was amazing, his knowledge & experience was the best we have seen. His knowledge on wine & the history of this iconic venue made it a memory day. We even stayed for lunch to enjoy Greg Trotts lamb & olive homemade pie with a delicious Woodhenge Shiraz. Highly recommended
We spent a lovely 1 & 1/2 hours here. The staff are lovely. The tour was very relaxed and informative. We were lucky to try the Angelus grapes from tanks whilst hearing about the process. An intimate tasting of their lovely reds followed paired with a fresh tasting platter. Can recommend this to anyone interested in wine. Follow up with a coffee and cake from the cafe!
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